“A kick in the guts”

BLUE Malt managing director, Peter Yole doesn’t understand why his business can only sit 10 people indoors despite having a large dining area that had previously been allowed to seat up to 100 patrons before the last lockdown. Photo: TASH FRANKO.

By Mitch Lang

September 10, 2021 | 2:19 PM

REGIONAL Victoria’s restrictions eased on Thursday night, but the hospitality industry remains with its hands tied, only able to seat 10 people indoors.

Hospitality businesses were hoping for a reprieve as regional Victoria exited tough restrictions, but instead have been allowed just 10 people seated indoors while 20 are allowed in outdoor settings.