(LEFT) EASY-peasy tomato freezy … the simplest way to preserve and store an excess of tomatoes is straight into the freezer, which starts the break-down process and makes most varieties much easier to peel for cooking, when defrosted; (RIGHT) THE beautiful southern African proteas, including the Pink Ice (top) and Australia natives such as ‘Pincushion’ Leucospermum, work together perfectly in low-maintenance gardens. Photos: SUPPLIED